Ingredients:
- 3 cups of crushed ice or ice cubes.
- 1 ½ cups of cold coffee.
- ½ cup of whole milk.
- ½ cup of granulated sugar.
- 2 tablespoons of caramel syrup.
- 1 teaspoon of chocolate syrup.
- ¼ teaspoon of salt.
- Drop of vanilla extract.
Preparation:
In a blender, combine the cold coffee, whole milk, sugar, caramel and chocolate syrups, and salt.
Blend on medium speed for 20 seconds.
Add a pinch of vanilla extract and 3 cups of ice. Blend on high speed until the drink is smooth and creamy.
Serve as desired.
I dont really like cold coffees, but this was very good! It tasted to me more like a icey because so much extra milk, vanilla, chocolate, and caramel in. Iadded some crumbled graham crackers on top and adding some crushed candy on top would also make it taste even sweeter. This was also a very easy recipe that used common house hold ingrediants. Yum! I am giving this recipe a 4/5.
